QUALITY AND PERFECTION IN THE SERVICE OF INNOVATION
All our diversified equipment production for the canning and food preserving sector is centred on achieving the optimal finished part characteristics specifically required by each customer. This involves:
Technical evaluation and drafting a characteristic profile of the item.
Use of appropriate materials, tooling steel, stainless steel and Stoody.
Accurate inspection following heat treatments such as quenching, tempering or nitride hardening.
Possible selection of additional surface coatings such as CVD, PVD, HARD CHROME, UCAR, S.L. etc.
Scrupulous monitoring and inspection during the entire process cycle from design to final assembly.
All of the equipment produced, from the seaming rolls and seaming spindles to beading products, are subject to grindingto highly accurate dimensional precision with the aid of both traditional and numerically controlled machine tools (CNCs). In particular, the profiles are controlled and checked in order to ensure high-quality standards in terms of general dimensional and geometric conformity as well as surface roughness.